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Food Safety & Processing

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Cover photo for 2022 Pressure Canner Testing Week

2022 Pressure Canner Testing Week

All Dial Gauge Pressure Canners should be tested annually for accuracy!! Make sure to make an appointment with our …

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    Recent Publications related to Food Safety & Processing

    Forage Economics

    This 8-page publication will help producers make decisions about growing or buying forage, and about …

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    How Animal Food Facilities Can Prepare for Regulatory Inspections

    Though they can be a source of worry, the fact of the matter is that …

    11/8/22
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    Best Practices for Utilizing Local Food in Nutrition Education and Cooking Classes

    This publication provides practical tips on how to promote health eating by incorporating fresh, local …

    11/3/22Local Foods
    Oysters have a tear-drop shape. Clams are compact and rounded.

    Shellfish Leases and Harvest Closures Along the North Carolina Coast

    This publication discusses the practice of leasing estuarine waters on the North Carolina coast for …

    10/26/22

    Insurance Coverage Options for Fresh Produce Growers

    This publication provides information to help produce growers understand the variety of insurance coverage or …

    10/24/22Food Safety
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    North Carolina Production Guide for Smaller Orchard Plantings

    North Carolina’s climate and soils are well suited to grow many types tree fruits. This …

    10/18/22
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    FDA Food Processing Facility Registration

    Fact sheet covering the Food & Drug Association’s (FDA) requirements for food facilities to register …

    10/17/22

    Understanding Climate, Planning, and Response Terms Within the Forestry Context

    New and existing professionals working in the realm of climate education, research, and outreach need …

    10/13/22